Spécialités
- Fish
- Traditional French cooking
- Vegetarian cuisine
- Gluten-free dishes
- offers dishes "homemade"
Équipements
- Terrace
- Air conditioning
- Reception room
- Parking
- Baby chair
Services
- Room hire
- Wi-fi
- Restaurant
- Restaurant for children
Gastronomic restaurant, Bistro restaurant
Restaurant Vigne en Foule
The chef, Julien Bourdariès and his team, will make your experience at Vigne en Foule a unique moment full of delicacies. His cuisine, homemade with natural and seasonal products, is a modern tribute to the land.
Vigne en foule is also open in the afternoon! The "Vins nature" cellar of the establishment will offer you take-away but also a selection of wines by the glass, cocktails and soft drinks on the terrace to enjoy the city centre of Gaillac".
- English, Spanish, French
- American Express, Bank/credit card, Check, Cash, Titres restaurant (vouchers), Paypal
- Accessible for wheelchairs with assistance, Accessible for self-propelled wheelchairs
- Animaux acceptés
Labels
Further information
Capacities
- Maximum number of seats : 80
- Maximum number of seats on the terrace : 50
Opening
Every day throughout the year.
Closed on Sunday.
Closed sunday at noon and sunday evening.
Rates
Adult menu: 22 to 35 €
Child menu: 12 €
Menu of the day: 13 to 22 €.
