Le Marteau et l'Enclume

My name is Milan Gravier. I have been a blacksmith for 14 years. I work on the manufacture of high quality kitchen knives. Each piece is unique with great attention to each of the details. My work is distinguished by the forging of the blades as close as possible to their shape, by the water quenching of very high carbon steel, by working with water wheels for roughing the edges, by the use of local wood cut by me as well as precious species, finally by the polishing of the blades with stone, by hand and finishing on Japanese natural stones.