Guylène and Charles will be delighted to welcome you to their retreat on the banks of the Tarn, in a peaceful and typical location with its dovecote.
Between Albi and Gaillac, an old Gaillac house with its dovecote on the banks of the Tarn, we invite you to discover three guest rooms "Pigeonnier", "Vigneronne" and "Gaillacoise", to relax by the water, enjoy the swimming pool, the pétanque court and the garden.
We offer table d'hôte cuisine made around local products while respecting seasonality.
Activities are offered along the way, including visits to vineyards, hilltop villages, a golf course, and the Aiguelèze leisure center.
Guylène and Charles, originally from Aveyron, have worked for over 30 years in our Parisian restaurant, in the heart of Paris, showcasing Aveyron products and our sense of hospitality. And it is with pleasure that we continue to welcome and cook for our guests. Sharing and generosity being at the heart of our way of life, it is only natural that we created our three guest rooms.
We offer table d'hôte cuisine made around local products while respecting seasonality.
Activities are offered along the way, including visits to vineyards, hilltop villages, a golf course, and the Aiguelèze leisure center.
Guylène and Charles, originally from Aveyron, have worked for over 30 years in our Parisian restaurant, in the heart of Paris, showcasing Aveyron products and our sense of hospitality. And it is with pleasure that we continue to welcome and cook for our guests. Sharing and generosity being at the heart of our way of life, it is only natural that we created our three guest rooms.
Further information :
Toiletries included (shower gel and shampoo)
Private wardrobe
Table d'hôtes: We offer our guests a dinner, whether in a friendly or intimate setting, depending on their preferences. Our cuisine is based on local produce while respecting seasonality. Reservations are required at least one day in advance.
The meal includes:
Appetizer, starter, main course, dessert, cheese, coffee.
Private wardrobe
Table d'hôtes: We offer our guests a dinner, whether in a friendly or intimate setting, depending on their preferences. Our cuisine is based on local produce while respecting seasonality. Reservations are required at least one day in advance.
The meal includes:
Appetizer, starter, main course, dessert, cheese, coffee.
Certifications & Labels
Location details
- Less than 10 minutes from a train station by car
- 10 – 20 min from an SNCF station by bike
- 10 – 20 min from a SNCF train station by electric bike
- 30 – 40 min from a bus stop on foot
Capacity
Opening
Opening hours from January 01 to December 31, 2025 | |
---|---|
Monday | Open |
Tuesday | Open |
Wednesday | Open |
Thursday | Open |
Friday | Open |
Open on Saturday | Open |
Sunday | Open |
Open all year round.
Pricing
Pricing | Min. | Max. |
---|---|---|
A person | 105 € | 150 € |
Two people | 105 € | 150 € |
Three people | 190 € | 210 € |
Payment method
Services
Equipment
Services
Comfort
Home animals